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PLANT-BASED
COOKING CLASSES
IN BRUSSELS

Oxalis : Gastronomie végétale nomade à Rennes
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Who am I ?

I'm Corentin, passionate chef about plant-based cuisine. Graduated chef, I worked in various vegetarian catering establishments.

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Concerned about the environment and animal well-being, I decided to devote myself to 100% plant-based, local and seasonal cuisine.

 

My goal is to pass on my passion and my know-how to allow you to make healthy and gourmet dishes at home.

 

Sharing, pleasure, conviviality and gastronomy are the key words of my cuisine.

Qui suis-je?
Cours de cuisine Rennes - Chef à domicile Rennes - Consulting culinaire Rennes

Cooking lessons

Cooking classes

Training

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Private chef

Don't feel like cooking?

Call on Oxalis and enjoy gourmet dishes just like in a restaurant!

Culinary consulting

Coaching, advice, management, support and training of teams in plant-based cooking

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Photos Oxalis: Gastronomie végétale nomade
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